ShareDetermining the effect of gaping in sand shrimps (Crangon crangon).
Bestimmung des Gaping-Effecktes bei Nordseekrabben.
Author(s) : THIEMIG F., TOUBY T., OELKER P.
Type of article: Article
Summary
The influence of various treatments on Crangon crangon shrimps is investigated. The treatments examined are manual or machine shelling, chemical preservation, freezing and freeze drying. Observed defects are of an organoleptic nature and above all involve structural defects.
Details
- Original title: Bestimmung des Gaping-Effecktes bei Nordseekrabben.
- Record ID : 2001-0352
- Languages: German
- Source: Fleischwirtschaft - vol. 79 - n. 10
- Publication date: 1999
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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CHANGES IN THE QUALITY OF FROZEN SHRIMP (PANDAL...
- Author(s) : SOLBERG T., NESBAKKEN T.
- Date : 1981
- Languages : Danish
- Source: Nord. Vet. Med. - vol. 33 - n. 9-10-11
View record
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Altération et contrôle qualité des crustacés.
- Author(s) : LE MORVAN I.
- Date : 1994/07
- Languages : French
- Source: Rev. gén. Froid - vol. 84 - n. 945
View record
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QUALITY CHANGES IN ICED SHRIMPS (PANDALUS BOREA...
- Author(s) : NESBAKKEN T.
- Date : 1981
- Languages : Danish
- Source: Nord. Vet. Med. - vol. 33 - n. 4-5
View record
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ADVANTAGES OF LIQUID NITROGEN FREEZING OF PENAE...
- Author(s) : CHAKRABARTI R., CHAUDHURY D. R.
- Date : 1987
- Languages : English
- Source: Fish. Technol. - vol. 24 - n. 1
View record
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SOME CAUSES FOR THE BROWNING OF THE SHELL OF FR...
- Author(s) : BERENBOJM B. I., SEVELEVA G. K., STEPANENKO V. V.
- Date : 1987
- Languages : Russian
- Source: Rybn. Hoz. - n. 10
View record