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DEVELOPMENT OF FREEZING TECHNIQUES.

EVOLUTION DES TECHNIQUES DE SURGELATION.

Author(s) : ZAOUCHE-LANIAU M.

Type of article: Article

Summary

ECONOMIC COMPARISON, IN TERMS OF THE PRODUCTS TO BE FROZEN, OF THE TECHNIQUES FOR OBTAINING MECHANICAL (INDIRECT) AND CRYOGENIC (DIRECT) REFRIGERATION BY EXPANSION OF A PREVIOUSLY LIQUEFIED GAS (NITROGEN OR CARBON DIOXIDE). G.G.

Details

  • Original title: EVOLUTION DES TECHNIQUES DE SURGELATION.
  • Record ID : 1984-1870
  • Languages: French
  • Source: RIA (Paris) - n. 318
  • Publication date: 1983
  • Document available for consultation in the library of the IIR headquarters only.

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