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Draft principles and guidelines for the conduct of microbiological risk assessment (at step 7 of the Procedure).

Draft principles and guidelines for the conduct of microbiological risk assessment (at step 7 of the Procedure)./ Avant-projet de principes et directives régissant la conduite de l'évaluation des risques microbiologiques (à l'étape 7 de la Procédure).

Author(s) : FAO, WHO

Type of article: Periodical article, Standard/Recommendation

Details

  • Original title: Draft principles and guidelines for the conduct of microbiological risk assessment (at step 7 of the Procedure)./ Avant-projet de principes et directives régissant la conduite de l'évaluation des risques microbiologiques (à l'étape 7 de la Procédure).
  • Record ID : 1999-0883
  • Languages: English
  • Source: Codex Aliment. Comm./FAO-WHO, Jt. Food Stand. Programme - CX-FH 98-3; 9 p. (E); 10 p. (F).
  • Publication date: 1998/07
  • Document available for consultation in the library of the IIR headquarters only.

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