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EFFECT OF IRRADIATION ON THE STABILITY OF MINCED COD, WITH AND WITHOUT HYDROCOLLOIDS DURING FROZEN STORAGE.

Author(s) : DA PONTE D. J. B., ROOZEN J. P., PILNIK W.

Type of article: Article

Summary

TEXTURE, WATER HOLDING CAPACITY, LIPID OXIDATION, PRODUCTION OF DIMETHYLAMINE AND FORMALDEHYDE AND LIPID HYDROLYSIS WERE EVALUATED AT REGULAR INTERVALS DURING 3 MONTHS OF POSTIRRADIATION (300 KRAD) AND STORAGE: 255 K (-18 DEG C). COMBINATIONS OF IRRADIATION WITH 0.5% CRYOPROTECTIVE ADDITIVES (XANTHAN, CARBOXYMETHYL CELLULOSE AND IOTA CARRAGEENAN) WERE ALSO STUDIED. THE IRRADIATED SAMPLES DID NOT PRESENT ANY MAJOR CHANGE IN COMPARISON WITH THE NONIRRADIATED ONES.

Details

  • Original title: EFFECT OF IRRADIATION ON THE STABILITY OF MINCED COD, WITH AND WITHOUT HYDROCOLLOIDS DURING FROZEN STORAGE.
  • Record ID : 1987-1049
  • Languages: English
  • Source: Lebensm.-Wiss. Technol. - vol. 19 - n. 2
  • Publication date: 1986

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