ShareEffects of vegetable type, package atmosphere and storage temperature on growth and survival of Escherichia coli O157:H7 and Listeria monocytogenes.
Author(s) : FRANCIS G. A., O'BEIRNE D.
Type of article: Article
Summary
The survival and growth patterns were dependent on vegetable type, package atmosphere, storage temperature and bacterial strain. Results are presented for temperatures between 4 and 8 °C, for shredded lettuce, packaged swedes, soybean sprouts and coleslaw mix.
Details
- Original title: Effects of vegetable type, package atmosphere and storage temperature on growth and survival of Escherichia coli O157:H7 and Listeria monocytogenes.
- Record ID : 2003-1430
- Languages: English
- Source: J. ind. Microbiol. Biotechnol. - vol. 27 - n. 2. 111-116
- Publication date: 2001
Links
See the source
Indexing
-
Themes:
Packaging;
Vegetables - Keywords: Modified atmosphere; Microorganism; Temperature; Vegetable; Escherichia; Cold storage; Packaging
-
Packaging requirements of highly respiring prod...
- Author(s) : RAI D. R., PAUL S.
- Date : 2007/01
- Languages : English
- Source: Int. J. Food Sci. Technol. - vol. 44 - n. 1
View record
-
Metabiotic effects of Fusarium spp. on Escheric...
- Author(s) : BEVILACQUA A., CIBELLI F., CARDILLO D., et al.
- Date : 2008/07
- Languages : English
- Source: Journal of Food Protection - vol. 71 - n. 7
View record
-
Des films en polypropylène pour l'emballage des...
- Author(s) : MARLE M., MORAS P., POQUET S., et al.
- Date : 2005/09
- Languages : French
- Source: Infos Ctifl - n. 214
View record
-
Influence of packaging material and storage con...
- Author(s) : JACOBSSON A., NIELSEN T., SJÖHOLM I., et al.
- Date : 2004
- Languages : English
- Source: Food Qual. Prefer. - vol. 15 - n. 4
View record
-
Almacenamiento en atmosfera modificada de repol...
- Author(s) : FERREYRA R. M., MUGRIDGE A., CHAVES A. R.
- Date : 1996
- Languages : Spanish
- Source: Aliment. latinoam. - vol. 30 - n. 212
View record