Hypobaric vs controlled atmosphere.
Author(s) : SPEARPOINT M.
Type of article: Article
Summary
Since Kidd and West's pioneering work on CA, it has been axiomatic that moderate CO2 concentrations benefit storage life, and therefore postharvest physiologists have assumed that because hypobaric storage is unable to elevate CO2, the method lacks the advantages which CO2 affords to CA. Some researchers have suggested that low-pressure hypobaric storage (LP) is simply an alternative method of creating a low O2 atmosphere. But if these opinions were accurate, how can we explain why in paired studies, LP usually produces a different and better result than CA and why is LP able to extend the storage life of certain commodities, which benefit relatively little or not at all from CA? Obviously there is more to this story and one purpose of this presentation will be to examine the factors, which distinguish LP from CA.
Details
- Original title: Hypobaric vs controlled atmosphere.
- Record ID : 2002-1882
- Languages: English
- Source: S. A. Refrig. Aircond. - vol. 17 - n. 5
- Publication date: 2001/10
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Chilling of foodstuffs
- Keywords: Food; Controlled atmosphere; Comparison; Vacuum; Meat; Vegetable; Fruit
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LOW TEMPERATURE AND CONTROLLED ATMOSPHERE STORAGE.
- Author(s) : MABBET T T.
- Date : 1987
- Languages : English
- Source: Far East. Agric. - 1987.01-02; 10-11; 1 phot.; 2 tabl.
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CONTROLLED AND MODIFIED ATMOSPHERES IN FOOD PAC...
- Author(s) : FLOROS J. D.
- Date : 1990
- Languages : English
- Source: Chem. Eng. Prog. - vol. 86 - n. 6
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EQUIPMENT FOR CONTROLLED ATMOSPHERE STORAGE OF ...
- Author(s) : TESTONI A.
- Date : 1989
- Languages : English
- Source: Ann. IVTPA - vol. 20
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Almacenaje de alimentos en frío en atmósfera oz...
- Author(s) : MAR PÉREZ CAVO M. del
- Date : 2009/12
- Languages : Spanish
- Source: Frío Clima - n. 61
- Formats : PDF
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ITALIAN CONTROLLED ATMOSPHERE TECHNOLOGY.
- Author(s) : GORINI F.
- Date : 1989
- Languages : English
- Source: Ann. IVTPA - vol. 20
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