ShareITALIAN CONTROLLED ATMOSPHERE TECHNOLOGY.
Author(s) : GORINI F.
Type of article: Article
Summary
AFTER A BRIEF REVIEW OF THE ITALIAN VARIETIES OF FRUIT INVOLVED IN CONTROLLED ATMOSPHERE STORAGE, SPECIFIC EQUIPMENT IS SHOWN AND DESCRIBED IN RELATION TO THE APPLIED ULTRA-LOW OXYGEN (ULO) AND LOW ETHYLENE CONTROLLED ATMOSPHERE TECHNIQUES AND FOR HIGH CO2 TREATMENTS. SPECIFIC RELATIONSHIPS BETWEEN THE CHARACTERISTICS OF ULO, CONTROLLEDATMOSPHERE ROOMS AND REFRIGERATION EQUIPMENT ARE ALSO DESCRIBED. APPLICATION OF COLLATERAL TECHNOLOGIES SUCH AS ETHYLENE SCRUBBERS BY MEANS OF CHEMICAL ADSORBERS AND CATALYTIC CONVERTERS ARE ALSO DESCRIBED.
Details
- Original title: ITALIAN CONTROLLED ATMOSPHERE TECHNOLOGY.
- Record ID : 1991-2609
- Languages: English
- Source: Ann. IVTPA - vol. 20
- Publication date: 1989
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (7)
See the source
Indexing
- Themes: Chilling of foodstuffs
- Keywords: Nectarine; Mushroom; Controlled atmosphere; Cherry; Chilling; Plum; Apple; Pear; Vegetable; Kiwifruit; Italy; Fruit; Cauliflower
-
CONTROLLED-ATMOSPHERE STORAGE OF DECIDUOUS FRUI...
- Author(s) : EKSTEEN G. J., TRUTER A. B.
- Date : 1986/04/14
- Languages : English
View record
-
TECHNOLOGIES FOR FRESH FRUIT AND VEGETABLE STOR...
- Author(s) : BIONDI G., BRIGATI S.
- Date : 1987
- Languages : Italian
- Source: Inf. agrar. - vol. 43 - n. 24
View record
-
CHILLING OF TOP AND CITRUS FRUIT.
- Author(s) : ECCHER ZERBINI P.
- Date : 1989
- Languages : English
- Source: Ann. IVTPA - vol. 20
View record
-
EFFECT OF WAX TREATMENT ON FRUIT QUALITY OF PEA...
- Author(s) : ZYL H. J. van, TORMANN H., MOLLENDORFF L. J. von
- Date : 1987
- Languages : English
- Source: Deciduous Fruit Grow. - vol. 37 - n. 5
View record
-
Effects of oxygen stress on stone fruits.
- Author(s) : FOLCHI A., PRATELLA G. C., BERTOLINI P., CAZZOLA P. P.
- Date : 1993/04/22
- Languages : English
- Source: The post-harvest treatment of fruit and vegetables. Controlled atmosphere storage of fruit and vegetables. Proceedings COST 94.
View record