ShareIce cream manufacture and ammonia.
Ammoniak en consumptie-ijs.
Type of article: Article
Details
- Original title: Ammoniak en consumptie-ijs.
- Record ID : 2002-0896
- Languages: Dutch
- Source: Koude & Luchtbehandeling - vol. 94 - n. 9
- Publication date: 2001/09
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Food engineering;
Ammonia;
Ice creams - Keywords: Refrigerating equipment; Manufacture; Design; Ammonia; Netherlands; Monograph; Ice cream; Refrigerant
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Combined freezer-whipping machine for ice-cream...
- Author(s) : WINDHAB E., BOLLIGER S.
- Date : 1995
- Languages : German
- Source: Dtsch. Milchwirtsch. - vol. 46 - n. 22
View record
-
Ice cream: ingredients and equipment.
- Author(s) : RUSSELL P.
- Date : 1993
- Languages : English
- Source: Milk Ind. - vol. 95 - n. 3
View record
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Total extrusion zone.
- Date : 1993/11
- Languages : English
- Source: Frozen chill. Foods - vol. 47 - n. 11
View record
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SCRAPED-SURFACE COOLERS FOR THE PREPARATION OF ...
- Author(s) : VINOGRADOV A. A., TATUSINA L. M., SENDER E. G.
- Date : 1991
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 6
View record
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The ice-cream process.
- Date : 2008/01
- Languages : English
- Source: Air Conditioning and Refrigeration Journal, Cold Chain - vol. 22 - n. 1
- Formats : PDF
View record