ShareMicro-organism-caused formation of nitrites during processing and storage of nitrate-rich vegetables.
Mikroorganismeninduzierte Nitritbildung in stark nitrahältigen Gemüsen bei Zubereitung und Lagerung.
Author(s) : STEINER I., LEMBACHER J., WASHUTTL J.
Type of article: Article
Summary
Assessment of the conversion of nitrates into nitrites in several types of frozen vegetables used in baby food. In some cases, unsuitable storage conditions promote the bioconversion of nitrates.
Details
- Original title: Mikroorganismeninduzierte Nitritbildung in stark nitrahältigen Gemüsen bei Zubereitung und Lagerung.
- Record ID : 1998-0891
- Languages: German
- Source: Ernährung - vol. 20 - n. 11
- Publication date: 1996
Links
See the source
Indexing
- Themes: Refrigeration and perishable products: general information
- Keywords: Microorganism; Treatment; Baby food; Storage; Vegetable; Nitrite; Nitrate; Cold storage
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