MICROBIAL EVALUATION OF RADURIZED POMFRET (STROMATEUS CINEREUS).
[In German. / En allemand.]
Author(s) : SHEREKAR S. V., GORE M. S.
Type of article: Article
Summary
WHILE PSEUDOMONAS FORMED THE PREDOMINANT (48%) FLORA OF UNIRRADIATED POMFRET, 58% OF THE ISOLATES IN IRRADIATED POMFRET BELONGED TO ACHROMOBACTER SPECIES. INCIDENCE OF STAPHYLOCOCCUS IN POMFRET STORED AT 281-283 K OR 273-275 K (8-10 OR 0-2 DEG C) WAS RESTRICTED TO LESS THAN 12%.
Details
- Original title: [In German. / En allemand.]
- Record ID : 1983-0578
- Languages: German
- Source: Fleischwirtschaft - vol. 62 - n. 5
- Publication date: 1982/05
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Fish and fish product
- Keywords: Staphylococcus; Irradiation; Microbiology; Chilling; Pseudomonas; Fish
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- Author(s) : ALUR M. D., VENUGOPAL V., NERKAR D. P.
- Date : 1989
- Languages : English
- Source: Ital. J. Food Sci. - vol. 54 - n. 5
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RADURIZATION AND RADICIDATION OF MEAT IN SOUTH ...
- Author(s) : NIEMAND J. G., HOLZAPFEL W. H., LINDE H. J. van der
- Date : 1980/08
- Languages : English
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THE EFFECT OF SPOILAGE FLORA ON THE GROWTH OF F...
- Author(s) : MATTILA-SANDHOLM T., SKYTTA E.
- Date : 1991
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 24 - n. 2
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- Author(s) : MATTISON M. L.
- Date : 1986
- Languages : English
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USE OF THE VOLATILE BASIC NITROGEN TEST IN THE ...
- Author(s) : QUARANTA H. O., CURZIO O. A.
- Date : 1983/05
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 16 - n. 2
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