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Nectarine cv. Aniversario INTA: best harvest date for refrigerated storage.

Nectarina cv. Aniversario INTA: momento oportuno de cosecha para la conservación frigoríca.

Author(s) : ROBY H. R., ARANITI E. V., GIMÉNEZ A. B., et al.

Type of article: Article

Summary

In this study on fruits harvested in Mendoza, Argentina, the optimum harvest date was when the following parameters were attained: weight 89 g; calibre: 55 mm; weight/calibre: higher than 1.6 g/mm; pressure: 6.7 kgf; soluble solids: 9.5 °Brix; acidity (in citric acid): 0.6 g%g; sugar/acidity: 16; superficial colour: at least 30% intense red; ground colour; not more than 25% yellowish green. Storage at 0 °C and 95% RH for 21 days (see also IIR Bulletin, ref. 1996-0986).

Details

  • Original title: Nectarina cv. Aniversario INTA: momento oportuno de cosecha para la conservación frigoríca.
  • Record ID : 2000-2606
  • Languages: Spanish
  • Source: Rev. Fac. Cienc. agrar., Univ. Nac. Cuyo - vol. 30 - n. 1
  • Publication date: 1998

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