SharePOSTHARVEST DECAY CONTROL OF GRAPES BY USING SODIUM METABISULFITE IN CARTONS ENCLOSED IN PLASTIC BAGS.
Author(s) : KOKKALOS T. I.
Type of article: Article
Summary
GRAPES OF VERIGO AND MAVRO VARIETIES WERE KEPT THREE MONTHS AT 1 TO 2 DEG C IN 40 X 30 X 10 CM CARTONS IN WHICH 4 G SODIUM METABISULFITE WAS SPREAD BETWEEN SHEETS OF GREASEPROOF PAPER AND THE BOTTOM; THE CARTONS WERE ENCLOSED IN PLASTIC BAGS. DECAY WAS CONSIDERABLY REDUCED, WITH TURGID BERRIES, GREEN STEMS; THE BLEACHING OF BERRIES BY SO2 WAS INSIGNIFICANT AND THE APPEARANCE AND TASTE OF GRAPES WERE RATED EXCELLENT.
Details
- Original title: POSTHARVEST DECAY CONTROL OF GRAPES BY USING SODIUM METABISULFITE IN CARTONS ENCLOSED IN PLASTIC BAGS.
- Record ID : 1987-0524
- Languages: English
- Source: Am. J. Enol. Vitic. - vol. 37 - n. 2
- Publication date: 1986
- Document available for consultation in the library of the IIR headquarters only.
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