Postharvest life and flavor quality of three strawberry cultivars kept at 5 °C in air or air + 20 kPa CO2.
Author(s) : PELAYO C., EBELER S. E., KADER A. A.
Type of article: Article
Details
- Original title: Postharvest life and flavor quality of three strawberry cultivars kept at 5 °C in air or air + 20 kPa CO2.
- Record ID : 2003-2393
- Languages: English
- Source: Postharvest Biol. Technol. - vol. 27 - n. 2
- Publication date: 2003/02
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Indexing
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Themes:
Food quality and safety. Microbiology;
Fruit - Keywords: Strawberry; Variety; Temperature; Quality; Flavour; Fruit; Storage life; CO2
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Zmiany jakosci jablek 'Jonagold' i 'Gala' w cza...
- Author(s) : KONOPACKA D., RUTKOWSKI K., PLOCHARSKI W.
- Date : 2003
- Languages : Polish
- Source: Zesz. naukowe Inst. Sadow. Kwiac. - vol. 11
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Cold storage of different melon cultivars: effe...
- Author(s) : BRIGATI S., CACCIONI D. R. L.
- Date : 1994/09/07
- Languages : English
- Source: Refrigeration and the Quality of Fresh Vegetables.
- Formats : PDF
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Melones, Honey Dew, Top Score y Amarello: Conse...
- Author(s) : GUINLE V. C., GIMÉNEZ A. B., ARNITI E.V., et al.
- Date : 1998
- Languages : Spanish
- Source: Rev. Fac. Cienc. agrar., Univ. Nac. Cuyo - vol. 30 - n. 1
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Aspetti qualitativi di alcune cultivar di frago...
- Author(s) : TESTONI A., LOVATI A., RIZZOLO A., PIANEZZOLA A., LONGONI F.
- Date : 1995
- Languages : Italian
- Source: Atti IVTPA - vol. 18
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Quality, maturity, and storage of Asian pears g...
- Author(s) : LARSEN F. E., HIGGINS S. S., PATTERSON M. E., JANDHYALA V. K., NICHOLS W.
- Date : 1993
- Languages : English
- Source: J. Prod. Agric. - vol. 6 - n. 2
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