SharePOTATOES: TRADITION AND INNOVATION.
LA POMME DE TERRE : TRADITION ET NOUVEAUTE.
Author(s) : RINGEISEN M.
Type of article: Article
Summary
ANALYSIS AND COMMENT ON THE FRENCH MARKET FOR FROZEN POTATO PRODUCTS (FRENCH FRIES AND THE SIGNIFICANT VOLUME OF IMPORTS, AND OTHER TYPES OF PRODUCTS: FRIED POTATOES, < NOISETTES >, < DAUPHINES >, PREPARED FOOD AND OTHER CONTEMPORARY PRODUCTS) J. R.
Details
- Original title: LA POMME DE TERRE : TRADITION ET NOUVEAUTE.
- Record ID : 1990-2178
- Languages: French
- Subject: Figures, economy
- Source: Surgélation - n. 282
- Publication date: 1989/10
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: Potato; France; Statistics; Quick-frozen food; Fried potato; Precooked food
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PRODUITS SURGELES A BASE DE POMMES DE TERRE : F...
- Author(s) : CORDIER F.
- Date : 1984/01
- Languages : French
- Source: Surgélation - n. 221
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Les ventes de frites surgelées repartent en 1998.
- Author(s) : PARIGI J.
- Date : 1998/02
- Languages : French
- Source: Linéaires - n. 123
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FRITES ET GARNITURES.
- Author(s) : NIVELON V.
- Date : 1992/01
- Languages : French
- Source: Surgélation - n. 305
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GARNITURES : MERCI LES SURGELES.
- Date : 1988/10
- Languages : French
- Source: Grand Froid - vol. 4 - n. 37
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FRITES ET GARNITURES DE POMMES DE TERRE.
- Author(s) : SICOT D., DUPUIS C., CARANTINO S.
- Date : 1991/09
- Languages : French
- Source: Grand Froid - vol. 7 - n. 69
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