Quick Freeze 2001. The sourcing guide of the frozen food industry + CD-ROM.
Type of monograph: Guide/Handbook
Summary
This yearbook is a comprehensive directory designed as a practical and quick guide to the frozen food industry. It includes the names, addresses, market products and brands distributed by exporters, importers, producers, wholesalers, international refrigerated transporters, cold stores and subsidiary industries. Extract of contents: frozen food and ice-cream market: statistics (for France, Germany, Italy, Japan, Spain, United Kingdom, USA); companies listed by country (manufacturers, exporters, importers, transporters, cold stores, subsidiary industries); brands list; products list (index of products in English, French, German, Dutch, Italian, Russian and Spanish; companies listed by product and country); services and subsidiary industries (transport and storage sections; index of sections in 7 languages). The CD-ROM (in the French language) enables the search for a company, a brand or a product by country. Available on Internet: www.quickfreeze.com.
Details
- Original title: Quick Freeze 2001. The sourcing guide of the frozen food industry + CD-ROM.
- Record ID : 2002-1125
- Languages: English
- Publication: Hélios International - France/France
- Publication date: 2001
- Source: Source: 592 p. + CD-ROM (21 x 29.7); fig.; EUR 133.
- Document available for consultation in the library of the IIR headquarters only.
Indexing
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Themes:
Freezing of foodstuffs;
Packaging - Keywords: Consumption; Manufacturer; Refrigerated transport; Directory; Statistics; Quick-frozen food; Frozen food; World; Market; Guide; Cold store; Packaging; Ice cream; Distribution
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