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Recommendations for maintaining postharvest quality: speciality banana.

Recommendations for maintaining postharvest quality: speciality banana./ Recommandations pour maintenir la qualité après récolte : bananes spéciales.

Author(s) : MORRELLI K. L., KADER A. A.

Type of article: Periodical article, Review

Summary

Chilling injury symptoms include peel browning, dull or smokey peel coloration, subepidermal vascular browning, abnormal ripening and in severe cases failure to ripen. Chilling sensitivity varies among cultivars.

Details

Original title: Recommendations for maintaining postharvest quality: speciality banana./ Recommandations pour maintenir la qualité après récolte : bananes spéciales.
Record ID : 2009-1164
Languages: English
Source: Postharvest Technol., Res. Inf. Cent. - 3 p.
Publication date: 2009/02/19

Links

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Indexing

Themes: Food quality and safety. Microbiology;
Fruit
Keywords: Postharvest treatment; Physiological disorder; Controlled atmosphere; Temperature; Respiration; Chilling; Recommendation; Banana; Review; Ripening (fruit); Chilling injury; Humidity; Ethylene; Cold storage; Fruit; Storage condition; Storage life