RESEARCH ON WOOLLINESS IN PEACHES AND NECTARINES DURING THE 1984-85 SEASON.
Author(s) : HARTMANN P. E. Q.
Type of article: Article
Summary
WOOLLINESS IN SOUTH AFRICAN PEACHES AND NECTARINES HAS BEEN KNOWN SINCE AT LEAST 1913, BUT HAS BECOME A MORE SERIOUS PROBLEM OVER THE PAST FEW SEASONS. BECAUSE OF THIS, NEW RESEARCH PROGRAMMES HAVE BEEN INITIATED.
Details
- Original title: RESEARCH ON WOOLLINESS IN PEACHES AND NECTARINES DURING THE 1984-85 SEASON.
- Record ID : 1986-0195
- Languages: English
- Source: Deciduous Fruit Grow. - vol. 35 - n. 6
- Publication date: 1985
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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Themes:
Food quality and safety. Microbiology;
Fruit - Keywords: Nectarine; Texture; Chilling; Organoleptic property; Peach; Handling
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