Spiral freezing and cooling.
Author(s) : BRILEY G. C.
Type of article: Article
Details
- Original title: Spiral freezing and cooling.
- Record ID : 2002-2934
- Languages: English
- Subject: General information
- Source: ASHRAE Journal - vol. 44 - n. 3
- Publication date: 2002/03
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Food engineering;
Freezing of foodstuffs - Keywords: Generality; Food; Design; Scroll; Performance; Freezing; Freezer
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Postep w mrozeniu i chlodzeniu zywnósci z zasto...
- Author(s) : JARCZYK A.
- Date : 2003
- Languages : Polish
- Source: Przemysl Spozywczy - vol. 57 - n. 4
View record
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Continuous contact freezing of solid foods on a...
- Author(s) : LE BAIL A., HAVET M., DUPRAT J. C., et al.
- Date : 1999/09/19
- Languages : English
- Source: 20th International Congress of Refrigeration: Refrigeration into the Third Millennium.
- Formats : PDF
View record
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Equipment for refrigerating packed foodstuffs.
- Author(s) : SUDZILOVSKIJ I. I., et al.
- Date : 1991
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 7
View record
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THE APPLICATION OF LIQUID NITROGEN TO FOOD FREE...
- Author(s) : CHEN T.
- Date : 1986/03
- Languages : Chinese
- Source: J. chin. Assoc. Refrig. - n. 1
View record
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Le tunnel de surgélation rapide.
- Author(s) : COMBY J.
- Date : 1998/06/04
- Languages : French
- Source: Le froid dans la chaîne alimentaire. Communications.
View record