Storage affects the phenolic profiles and antioxidant activities of cherries (Prunus avium L) on human low-density lipoproteins.
Author(s) : GONÇALVES B., LANDBO A. K., LET M., et al.
Type of article: Article
Details
- Original title: Storage affects the phenolic profiles and antioxidant activities of cherries (Prunus avium L) on human low-density lipoproteins.
- Record ID : 2006-0268
- Languages: English
- Source: J. Sci. Food Agric. - vol. 84 - n. 9
- Publication date: 2004
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Indexing
- Themes: Fruit
- Keywords: Cherry; Chemical analysis; Methanol; Variety; Antioxidant; Phenol; Cold storage
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