Surimi: a need for communication.
Surimi: a need for communication./ Surimi : il faut communiquer.
Author(s) : RENARD A. C.
Type of article: Article
Summary
The article analyses the French market for surimi, which is currently stabilizing.
Details
- Original title: Surimi: a need for communication./ Surimi : il faut communiquer.
- Record ID : 1994-2596
- Languages: French
- Subject: Figures, economy
- Source: Prod. Mer - n. 20
- Publication date: 1993/08
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Economic data and statistics
- Keywords: France; Surimi; Statistics; Seafood; Market
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- Languages : French
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- Date : 2003/06
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- Date : 1991/11
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- Source: Frozen Food Rep. - n. 6
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- Author(s) : SARDELLA S.
- Date : 1996/06
- Languages : French
- Source: Monde Surgelé - vol. 4 - n. 5
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