ShareTemperature problems in the cold chain.
Probleme bei der Temperaturüberwachung der Kühlkette.
Author(s) : SCHREMPF B., BRUNNHUBER B.
Type of article: Article
Summary
Regulations for frozen food specify compulsory product temperature ranges. Practical investigations show, however, that in certain individual areas of the cold chain, problems occur regarding temperature measurement and control.
Details
- Original title: Probleme bei der Temperaturüberwachung der Kühlkette.
- Record ID : 2001-2777
- Languages: German
- Source: KI Luft Kältetech. - n. 10
- Publication date: 2000/09
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Cold chain, interfaces;
Freezing of foodstuffs - Keywords: Food; Cold chain; Measurement; Temperature; Frozen food; Control (generic)
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Temperature measurements in the frozen food cha...
- Author(s) : MOERMAN P. C., PAARDEKOOPER E. J. C.
- Date : 1996/06
- Languages : Dutch
- Source: Koude & Luchtbehandeling - vol. 89 - n. 6
View record
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HACCP: practical applications and experiences i...
- Author(s) : SEBOK A., BRATT L., BLESZKAN M.
- Date : 1995/08/20
- Languages : English
- Source: For a Better Quality of Life. 19th International Congress of Refrigeration.
- Formats : PDF
View record
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UN MOYEN DE CONTROLE PERMANENT DE LA TEMPERATUR...
- Author(s) : PERINO D., LEWINER J., GROLEE J.
- Date : 1987/08/24
- Languages : French
- Source: Development in refrigeration, refrigeration for development. Proceedings of the XVIIth international Congress of Refrigeration.
- Formats : PDF
View record
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Time-temperature monitoring and quality inspect...
- Author(s) : SANDERSON-WALKER M.
- Date : 1979/01
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 2 - n.2
- Formats : PDF
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Temperature control failures in the cold chain:...
- Author(s) : TORRES J. A., SIMPSON R.
- Date : 1994/09/07
- Languages : English
- Source: Refrigeration and the Quality of Fresh Vegetables.
- Formats : PDF
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