ShareThe effects of frozen storage of chicken carcasses on the meat emulsion stability and rheological properties of meat emulsions and sausages.
Author(s) : SKRABKA-BLOTNICKA T.
Summary
The influence of poultry carcass storage at -20 deg C for 4 months on the properties of fine sausage meat. The viscosity, stability and texture of fine sausage meat depend on water-protein and fat-protein ratios in the poultry meat.
Details
- Original title: The effects of frozen storage of chicken carcasses on the meat emulsion stability and rheological properties of meat emulsions and sausages.
- Record ID : 1995-0319
- Languages: English
- Publication date: 1993
- Source: Source: INRA, Symp. eur. Qual. Viande Volaille, Tours
vol. 1; 314-319; 5 ref.
-
The effect of cryoprotectants during frozen sto...
- Author(s) : SCHREURS F. J. G., UIJTTENBOOGAART T. G., TRZISZKA T. L., REIMERT H. G. M.
- Date : 1992/08/23
- Languages : English
- Source: 38th International Congress of Meat Science and Technology (ICoMST). Proceedings.
View record
-
Microbiology of cooled chicken portions stored ...
- Author(s) : KUSEWICZ D., PIATKIEWICZ A., KRALA L., MICHALOWSKI S.
- Date : 1995/08/20
- Languages : English
- Source: For a Better Quality of Life. 19th International Congress of Refrigeration.
- Formats : PDF
View record
-
Thermal history of chicken during processing an...
- Author(s) : HOUSKA M., LANDFELD A., STROHALM J., et al.
- Date : 2000
- Languages : English
- Source: Advances in the Refrigeration Systems, Food Technologies and Cold Chain
- Formats : PDF
View record
-
Preservation of chicken fat at low temperature ...
- Author(s) : ABU-SALEM F. M., KHALLAF M. F.
- Date : 1995/08/20
- Languages : English
- Source: For a Better Quality of Life. 19th International Congress of Refrigeration.
- Formats : PDF
View record
-
EFFECTIVE SURFACE HEAT TRANSFER COEFFICIENT ENC...
- Author(s) : MANNAPPERUMA J. D., SINGH R. P., REID D. S.
- Date : 1991/08/10
- Languages : English
- Source: New challenges in refrigeration. Proceedings of the XVIIIth International Congress of Refrigeration, August 10-17, 1991, Montreal, Quebec, Canada.
- Formats : PDF
View record