Summary
The article proposes a method of storage and transport of perishable food in small modules in which temperature, humidity and controlled-atmosphere conditions are regulated, thus forming a more efficient cold chain. The module is described and its dimensions are specified.
Details
- Original title: [In Italian. / En italien.]
- Record ID : 1996-3723
- Languages: Italian
- Source: I nuovi refrigeranti ed il settore alimentare. Le ultime tecnologie e il futuro del freddo e del condizionamento. / The new refrigerants and the food industry.The future of refrigeration and air conditioning.
- Publication date: 1995/06/16
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
-
Cold chain performance issues now and in the fu...
- Author(s) : HEAP R. D.
- Date : 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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Multi-temperature transport: multi-compartment ...
- Author(s) : MEFFERT H. F. T.
- Date : 1999/09/19
- Languages : English
- Source: 20th International Congress of Refrigeration: Refrigeration into the Third Millennium.
- Formats : PDF
View record
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Technology advances in refrigerated storage and...
- Organiser : IIF-IIR
- Date : 1985
- Languages : English
- Formats : PDF
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-
Equipements du froid : des technologies évoluti...
- Author(s) : DURIEZ F., BOY M.
- Date : 2004/04
- Languages : French
- Source: Rungis Actual. - vol. 35 - n. 588
View record
-
A reliable cold chain guarantees quality in per...
- Author(s) : BELOZEROV G. A.
- Date : 1997
- Languages : Russian
- Source: Holod. Delo - n. 4
View record