ShareEFFECT OF THE FORMATION OF A EUTECTIC MIXTURE ON THE DETERIORATION OF YEASTS BY FREEZE-THAWING.
[In Japanese. / En japonais.]
Author(s) : HAYAKAWA K., SATO M.
Type of article: Article
Summary
SACCHAROMYCES CEREVISIAE SUSPENSIONS IN A SALINE MEDIUM WERE FROZEN THEN THAWED. SURVIVAL WAS MORE SIGNIFICANT WHEN THE SUSPENSION WAS FROZEN AT TEMPERATURES FAVOURING THE FORMATION OF A EUTECTIC MIXTURE. AT HIGHER TEMPERATURES, SURVIVAL DEPENDS ON SODIUM CHLORIDE CONCENTRATION. THE SAME PROCESSES ARE OBSERVED WITH POTASSIUM CHLORIDE, SODIUM SUCCINATE AND L-ALANINE. -(Bull. bibliogr. CDIUPA, FR., 15, N.3, 1981, 153496.
Details
- Original title: [In Japanese. / En japonais.]
- Record ID : 1982-1403
- Languages: Japanese
- Source: Hakkokogaku Kaishi - vol. 58 - n. 6
- Publication date: 1980
Links
See the source
-
YEAST FREEZE-THAW SURVIVAL RATES AS A FUNCTION ...
- Author(s) : COTTRELL S. F.
- Date : 1981
- Languages : English
- Source: Cryobiology - vol. 18 - n. 5
View record
-
Influence of cooling rate on Saccharomyces cere...
- Author(s) : DUMONT F., MARECHAL P. A., GERVAIS P.
- Date : 2003/02
- Languages : English
- Source: Cryobiology - vol. 46 - n. 1
View record
-
EFFECT OF THE FORMATION OF EUTECTIC MIXTURE ON ...
- Author(s) : HAYAKAWA K.
- Date : 1985/05/20
- Languages : English
- Source: Fundamentals and Applications of Freeze-Drying to Biological Materials, Drugs and Foodstuffs.
- Formats : PDF
View record
-
Effects of freezing rate, thawing rate, geometr...
- Author(s) : ABDELHAKEAM A. A., GRAHAM E. F., DEYO R. C.
- Date : 1992/11
- Languages : English
- Source: Cryo-Letters - vol. 13 - n. 6
View record
-
EFFECT OF HYPERTONICITY ON SURVIVAL OF UNPROTEC...
- Author(s) : TENCHINI M. L., BOLOGNANI L., CARLI L. de
- Date : 1980/04
- Languages : English
- Source: Cryobiology - vol. 17 - n. 2
View record