ShareEffects of temperature, elevated carbon dioxide and physiological age on internal and external lower oxygen limits of apple fruit.
Author(s) : YEARSLEY C. W., BANKS N. H., GANESH S.
Summary
The minimum oxygen concentrations (below which fermentation processes are likely to be triggered in the presence of carbon dioxide) were defined and measurements were attempted. The temperature and physiological age of the fruit exerted effects on this threshold.
Details
- Original title: Effects of temperature, elevated carbon dioxide and physiological age on internal and external lower oxygen limits of apple fruit.
- Record ID : 2000-3011
- Languages: English
- Source: CA '97. Proceedings of the 7th international controlled atmosphere research conference.
- Publication date: 1997/07/13
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Fruit
- Keywords: Physiological property; Oxygen; Apple; Pressure; Fermentation; Fruit; CO2
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Shock treatment: physiological changes in apple...
- Author(s) : HRIBAR J., PLESTENJAK A., VIDRIH R., SIMCIC M.
- Date : 1993/04/22
- Languages : English
- Source: The post-harvest treatment of fruit and vegetables. Controlled atmosphere storage of fruit and vegetables. Proceedings COST 94.
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- Author(s) : GALLERANI G., BUDINI R., PRATELLA G. C.
- Date : 1988
- Languages : Italian
- Source: Inf. Fitopatol. - vol. 38 - n. 7-8
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A dynamic and generic model of gas exchange of ...
- Author(s) : HERTOG M. L. A. T. M., PEPPELENBOS H. W., EVELO R. G., TIJSKENS L. M. M.
- Date : 1998/11
- Languages : English
- Source: Postharvest Biol. Technol. - vol. 14 - n. 3
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Anaerobic respiration rate of Golden Delicious ...
- Author(s) : ANDRICH G., ZINNAI A., BALZINI S., SILVESTRI S., FIORENTINI R.
- Date : 1994/06/08
- Languages : English
- Source: New Applications of Refrigeration to Fruit and Vegetables Processing.
- Formats : PDF
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THE INFLUENCE OF COLD STORE OPERATING CONDITION...
- Author(s) : MOISEEVA N. A.
- Date : 1981
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 2
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