ShareFREEZING OF SHRIMP. ICE IN TROPICAL AREAS.
SURGELATION DES CREVETTES. DE LA GLACE SOUS LES TROPIQUES.
Author(s) : SOEBERT C.
Type of article: Article
Summary
DESCRIPTION OF THE FRENCH FLEET OF FREEZER-TRAWLERS CATCHING SHRIMP IN GABON, THE IVORY COAST AND SENEGAL. THAWING-COOKING-REFREEZING IN EUROPE. FREEZING OF SHRIMP (PENAEUS JAPONICUS) FROM FRENCH AQUACULTURE. J.G.
Details
- Original title: SURGELATION DES CREVETTES. DE LA GLACE SOUS LES TROPIQUES.
- Record ID : 1986-1968
- Languages: French
- Source: J. RPF - n. 611
- Publication date: 1986
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Fish and fish product
- Keywords: Thawing; France; Shrimp; Ship; Aquaculture; Africa; Europe; Cooking; Freezing
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