ShareFREEZING OF SHRIMP. ICE IN TROPICAL AREAS.
SURGELATION DES CREVETTES. DE LA GLACE SOUS LES TROPIQUES.
Author(s) : SOEBERT C.
Type of article: Article
Summary
DESCRIPTION OF THE FRENCH FLEET OF FREEZER-TRAWLERS CATCHING SHRIMP IN GABON, THE IVORY COAST AND SENEGAL. THAWING-COOKING-REFREEZING IN EUROPE. FREEZING OF SHRIMP (PENAEUS JAPONICUS) FROM FRENCH AQUACULTURE. J.G.
Details
- Original title: SURGELATION DES CREVETTES. DE LA GLACE SOUS LES TROPIQUES.
- Record ID : 1986-1968
- Languages: French
- Source: J. RPF - n. 611
- Publication date: 1986
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Fish and fish product
- Keywords: Thawing; France; Shrimp; Ship; Aquaculture; Africa; Europe; Cooking; Freezing
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- Date : 1990/09/18
- Languages : English
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- Date : 2001
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 34 - n. 8
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Effect of additives on water-holding capacity o...
- Author(s) : HAO S. X., LI L. H., YANG X. Q., et al.
- Date : 2004
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FREEZING THE HARVEST OF THE SEA.
- Author(s) : PERKS A.
- Date : 1986/01
- Languages : English
- Source: S. A. Refrig. Aircond. - vol. 2 - n. 1
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