Ice cream. 2.
Author(s) : MANN E.
Type of article: Article
Details
- Original title: Ice cream. 2.
- Record ID : 2003-0890
- Languages: English
- Subject: General information
- Source: Dairy Ind. int. - vol. 67 - n. 6
- Publication date: 2002/06
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Ice creams
- Keywords: Generality; Modernization; Manufacture; Stability; Ice cream
-
Ice cream.
- Author(s) : MANN E. J.
- Date : 1994/08
- Languages : English
- Source: Dairy Ind. int. - vol. 59 - n. 8
View record
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Ice cream plant refrigeration.
- Author(s) : NEMOTO T., IKEDA Y.
- Date : 1994/10
- Languages : Japanese
- Source: Refrigeration - vol. 69 - n. 804
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LA FABRICATION DES GLACES.
- Date : 1982/05
- Languages : French
- Source: Surgélation - n. 203
View record
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THE MODERN MANUFACTURE OF ICE CREAM: RAW MATERI...
- Author(s) : GENNIP A. H. M. van
- Date : 1985
- Languages : Dutch
- Source: Voedingsm. Technol. - vol. 18 - n. 20
View record
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DEVICE FOR MAKING FROZEN CONFECTIONS.
- Author(s) : UESAKA S.
- Date : 1985
- Languages : English
- Source: UK Pat. appl. - GB 2 144 208 A; 5 p.
View record