ShareMicrobial analysis of frozen foods. Concerted Action CT96-1180.
Author(s) : Eur. Comm., Comm. Eur., ARCHER G. P.
Type of monograph: Booklet
Summary
This document is one of a series of guides produced by members of the European Union FAIR programme concerted action CT96-1180 (see also IIR Bulletin, references 99-1297 and 99-1298). They are intended as an easy-to-read introduction to best practice. Guidelines for setting up a food microbiological testing facility are given.
Details
- Original title: Microbial analysis of frozen foods. Concerted Action CT96-1180.
- Record ID : 1999-3286
- Languages: English
- Subject: Regulation
- Publication: European Union - United kingdom/United kingdom
- Publication date: 1999/03
- Source: Source: FAIR CT96-1180; n. 4; 30 p. (21 x 29.7); fig.; tabl.; append.
- Document available for consultation in the library of the IIR headquarters only.
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