IIR document
Refrigeration and products: what is the cold chain?
Le froid et les produits : qu'est-ce-que la chaîne du froid ?
Author(s) : DERENS E.
Type of excerpt: Book chapter
Summary
The cold chain is an uninterrupted series of operations that take place under controlled temperature thanks to refrigeration equipment and are applied from harvest or manufacturing of the product, up until its consumption or its industrial processing.
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Pages: pp. 36-37
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Details
- Original title: Le froid et les produits : qu'est-ce-que la chaîne du froid ?
- Record ID : 2010-3493
- Languages: French
- Source: 2008 - Année du froid : 100 ans au service du développement du froid et de ses applications.
- Publication date: 2008/06
Links
- See translations: Refrigeration and products: what is the cold chain?
See other book excerpts from the same source (26)
See source
Indexing
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Themes:
History of refrigeration;
Cold chain, interfaces - Keywords: Food; Cold chain; Review; History
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Refrigeration and products: what is the cold ch...
- Author(s) : DERENS E.
- Date : 2008/06
- Languages : English
- Formats : PDF
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REFRIGERATION IN NEW ZEALAND.
- Author(s) : EARLE R. L.
- Date : 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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Food collaboration with refrigeration.
- Author(s) : SAGARA Y.
- Date : 2005
- Languages : Japanese
- Source: Refrigeration - vol. 80 - n. 936
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La réfrigération de la viande.
- Author(s) : LETANG G., FRENCIA J. P.
- Date : 2008/11
- Languages : French
- Source: Revue générale du Froid & du Conditionnement d'air - n. 1088
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HISTORICAL LOOK AT JAPAN'S FROZEN FOOD INDUSTRY...
- Author(s) : YAMADA Y.
- Date : 1989/07
- Languages : English
- Source: Quick frozen Foods int. - vol. 31 - n. 1
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