Study of the solid-liquid state diagram of the water-glycine-sucrose system.
Author(s) : SHALAEV E. Ju., KANEV A. N.
Type of article: Article
Summary
The solid-liquid state diagram has been described by polynomial approximations to the data describing the lines and surfaces of the glass-transition, the mechanical glass-transition, and devitrification. Use of these data to describe the freeze-drying pathway is presented.
Details
- Original title: Study of the solid-liquid state diagram of the water-glycine-sucrose system.
- Record ID : 1995-3227
- Languages: English
- Source: Cryobiology - vol. 31 - n. 4
- Publication date: 1994/08
Links
See other articles in this issue (9)
See the source
Indexing
-
Cryochemistry: peptide coupling in frozen organ...
- Author(s) : VAJDA T.
- Date : 1996/09
- Languages : English
- Source: Cryo-Letters - vol. 17 - n. 5
View record
-
Effet de confinement sur les propriétés thermiq...
- Author(s) : BAUDOT A., MAZUER J., ODIN J., et al.
- Date : 1998/10/21
- Languages : French
- Source: Permafrost and Actions of Natural or Artificial Cooling
- Formats : PDF
View record
-
The glass transition temperature of mixtures of...
- Author(s) : CHEN T., BHOWMICK S., SPUTTEK A., et al.
- Date : 2002/06
- Languages : English
- Source: Cryobiology - vol. 44 - n. 3
View record
-
The crystallization kinetics of glycine hydroch...
- Author(s) : MILTON N., NAIL S. L., AKERS M. J.
- Date : 1997/11
- Languages : English
- Source: Cryo-Letters - vol. 18 - n. 6
View record
-
The glass transition of hydroxyethyl starch.
- Author(s) : KRESIN M., RAU G.
- Date : 1992/11
- Languages : English
- Source: Cryo-Letters - vol. 13 - n. 6
View record