The freezing point depression of authenticated and bulk vat milk: results of surveys 1989-1991.
Author(s) : COVENEY L.
Type of article: Article
Summary
Seasonal variations of freezing point depression were outlined. The results of the survey carried out in 1989-1991 were compared to those of the 1977 survey.
Details
- Original title: The freezing point depression of authenticated and bulk vat milk: results of surveys 1989-1991.
- Record ID : 1994-3043
- Languages: English
- Source: J. Soc. Dairy Technol. - vol. 46 - n. 2
- Publication date: 1993
Links
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Indexing
- Themes: Milk and dairy products
- Keywords: Freezing temperature; Milk; Measurement; Freezing
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- Author(s) : BUCHBERGER J.
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- Author(s) : DILLIER-ZULAUF A.
- Date : 1984/09
- Languages : German
- Source: Alimenta - vol. 23 - n. 5
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THE FREEZING POINT OF MILK. A CRITICAL ANALYSIS.
- Author(s) : BUCHBERGER J.
- Date : 1989
- Languages : German
- Source: Dtsch. Milchwirtsch. - vol. 40 - n. 2
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