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46 171 records
HEAT EXCHANGE INTENSIFICATION IN CONDENSERS WITH HORIZONTAL WIRE-FINNED TUBES.
[In Russian. / En russe.]
IIR document
Computer-based refrigerant thermodynamic properties.1. Basic equations.
Energy saving in air conditioning by the use of a cyclone-foam absorption dryer.
Utilization of LNG cold.
Freon solar fluids in solar hot water heating.
A study on the thawing process of frozen fish blocks in water.
A GENERALIZED THEORY ON RATE OF QUALITY LOSS IN FOODS.
AN IMPROVED INTERMITTENT SOLAR REFRIGERATION SYSTEM FOR TROPICS.
PERFORMANCES DE POMPES DE CHALEUR INDUSTRIELLES, MESURES DES PRINCIPALES IRREVERSIBILITES ET INFLUENCE DES ECHANGEURS.
PERFORMANCE OF INDUSTRIAL HEAT PUMPS, MEASURE OF THE MAIN IRREVERSIBILITIES AND INFLUENCE OF HEAT EXCHANGERS.
CONVECTION IN THE INSULATION OF REFRIGERATION STRUCTURES.
HEAT AND MASS TRANSFER UNDER FROSTING CONDITIONS.
Möglichkeiten zur Senkung des Anlaufstroms volhermetischer Kälte- bzw. Wärmepumpen-Kompressoren.
POSSIBLE DECREASE IN THE STARTING CURRENT OF HERMETIC REFRIGERANT COMPRESSORS AND HEAT PUMPS.
Effects and economics of capacity control in air conditioning.
Refrigeration applied in the cooling of mines.
Lost work and its reduction in refrigeration processes.
Effets de divers traitements de congélation-décongélation sur I' évaluation des paramètres de texture et I'exsudation des fruits. Relation avec la qualité.
Effects of freezing and thawing on fruit. Evaluation of some texture parameters and exudate. Relation to fruit quality.
Augmentation of two-phase heat transfer and pressure drop of refrigerants in horizontal tubes.
Industrial absorption refrigeration plants with storage facilities.
Applications de la technique du froid dans la commercialisation des agrumes.
Application of refrigeration in citrus marketing.
Fire risks and fire prevention in cold stores.
Economic optimization of refrigeration plants.
Energy conservation in environmentally controlled facilities.
VOLUMETRIC EFFICIENCY AND EXPERIMENTAL ERRORS OF ROTARY COMPRESSORS.
INFLUENCE OF COLD STORAGE ON THE CRYOSCOPIC TEMPERATURE OF SOME FRUIT SPECIES.
Freeze-thaw injury in living cells.