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IIR document
Carbon reduction opportunities for supermarkets.
Recommended by the IIR
Shaping the Cold Chain of the Future: The Road to Net Zero. Part two - Defining a Net Zero Cold Chain.
Food losses and the carbon footprint of food : Is the food cold chain sustainable ?
Economic and climate advantages of using secondary loop systems (SL-MACs) for HFO-1234yf in mobile air conditioning.
Effects of product usage scenarios on environmental performance for road transport refrigeration units.
Huella de carbono del transporte refrigerado.
The carbon footprint of refrigerated transport.
Factors affecting energy consumptions and carbon footprint in refrigerated road transport: a brief review of recent advances in technology, materials and methods.
Energy and environmental assessment of strawberry cold chain - comparison of the use of different materials for packaging.
Analysis of cold chain carbon footprint of fruits and vegetables in China
Recommended by the IIR / IIR document
Comparison of the environmental impact of HFC and natural refrigerant transport refrigeration units from a life-cycle perspective.
Reducing cold chain GHG emissions in Norwegian fish and meat industry sectors.
A whole building life-cycle assessment approach to support decision-making for sustainable buildings.
Tracking the carbon impact of space heating appliances from cradle to grave.
Shaping the Cold Chain of the Future: The Road to Net Zero. Part one - Setting the scene.
Refrigeration sector monitoring
13 results
For IIR members only
CO2, one of the options for reducing the carbon footprint of refrigerated transport
Comparison of CO2 emissions from refrigerated transport units using R744 and HFC-134a and overview of solutions that could reduce the carbon footprint of this sector.
Top beverage companies moving to phase out HFCs
An update on the efforts of Coca-Cola, Pepsico and Heineken to phase out HFCs from their commercial refrigeration equipment to reduce their carbon footprint.
New IIR figures highlight the role of the refrigeration sector
On the occasion of the upcoming publication of two new Informatory Notes, the IIR has established new figures illustrating the importance of the refrigeration sector.
The benefits of 3D printing in refrigeration and air conditioning
The various applications of 3D printing in the field of refrigeration and air conditioning highlight possible tremendous advantages in terms of energy efficiency and cost minimisation.
Challenges for post-pandemic food cold chain
The COVID-19 pandemic has revealed several shortcomings in the global food cold chain. In the aftermath of the pandemic, investment in the cold chain is necessary to maximise access to food and reduce waste....
Use of chillers in cannabis greenhouses
The legalisation of medical cannabis in several states in the US involves the development of new techniques to manage temperatures while reducing production costs.
Future data centre cooled using waste cooling from LNG Terminal in Singapore.
Several companies and research groups have partnered for a modular data centre project using waste cooling from the LNG regasification terminal in Singapore.
China: record temperatures in Beijing increase cooling demand
In June 2023, Beijing recorded its hottest temperatures in 60 years, affecting electricity and cooling demand.
Mini containers, an energy-efficient solution for small farmers?
To benefit small growers, a team of researchers investigated the concept of mini containers that would consume less energy and produce fewer GHG emissions than conventional full-size...
Road to COP28. How can we achieve sustainability in gas processing and liquefaction?
In gas processing plants, focus should be set on non-flaring operation and reduction of releases caused by leaks, says Dr Heinz Bauer, IIR expert....
New evaporative cooling system for more energy efficient data centres
A dew point cooling system, which is an indirect evaporative cooling system that approaches the dew point, has reduced the electricity consumption of a UK data centre by 80%.
Passive cooling by combining evaporation, radiation and insulation
ICER, a new passive cooling technique, can extend food shelf life by 40% in humid climates and 200% in dry climates with low water-refilling frequences.
Novel desiccant materials for more energy-efficient AC systems
Teams of researchers at MIT and at Texas A&M University have developed novel desiccant materials that could lead to more energy-efficient and economical room air conditioners and...
IIR news
12 results
New IIR Informatory Note on the carbon footprint of the cold chain
The IIR has just issued a new Informatory Note on the carbon footprint of the cold chain. It highlights the food safety and environmental benefits of an improved global cold chain.
IIR website: best downloads in 2022
Discover the three most popular IIR publications in 2022. The focus is on the economy, women in refrigeration, and the carbon footprint of the cold chain.
Past events: The IIR around the world, December 2022
IIR's participation in MOP 34 and the SIFA fair in Lyon.
The IIR at the GCCA event
The IIR actively participated in the 25th European Cold chain conference organised by the Global Cold Chain Alliance in Rotterdam (Netherlands) on March 23-25, 2022.
Your invitation: United Nations Food Systems Summit 2021
The UN has invited the Director General of the IIR to present key data from two of its Informatory Notes during the Food Systems Summit 2021 to take place on September 20.
IIR website: most downloaded publications in 2023
Discover the three most popular IIR publications of 2023. The focus is on the carbon footprint of the cold chain and cold rooms!
Available - New IIR publication: Technological options for retail refrigeration
Written by several experts from the acclaimed London South Bank University (UK), the International Institute of Refrigeration (IIR) is proud to present the “Technological options for retail refrigeration”.
IIR partnership in two new EU-funded projects: SophiA and ENOUGH
In October, the IIR participated in two kick-off meetings of newly granted European projects SophiA and ENOUGH, which officially started on October 1, 2021. Both projects are funded by the European Union’s...
New IIR Informatory Note on high-temperature heat pumps
IRR’s latest Informatory Note demonstrates that high-temperature heat pumps are a key technology in the decarbonisation of process industries.
Send in your abstracts to the 13th International Conference on Compressors and their Systems
Organised by City, University of London, this 3-day conference will provide a forum for developments in air, gas and refrigeration compressors, vacuum pumps and expanders. The call for abstracts ends December...
What’s on the IIR’s 2024 conference calendar?
The IIR calendar for 2024 features a promising choice of events covering cutting-edge refrigeration themes such as the cold chain, natural refrigerants, compressor technologies and much more!
Encyclopedia of Refrigeration
1 result
Environmental impact of the ice cream industry
This summary document describes the environmental impact of ice cream manufacturing, which is mainly due to the energy consumption and refrigerants used.
