Cryogenics: recovery of CO2 at the Brossard factories.
Brossard : récupération de CO2 en cryogénie.
Type of article: Article
Summary
The article describes a new method for using liquid CO2 in quick-freezing tunnels. It consists of expanding liquid CO2 in a separator, resulting in the production of carbon-dioxide snow used in the quick-freezing plant, and gaseous CO2 which is recovered and re-liquefied in a specialized packaged unit. It is thus possible to reduce by 20% overall, the usual consumption of CO2.
Details
- Original title: Brossard : récupération de CO2 en cryogénie.
- Record ID : 1993-2738
- Languages: French
- Source: Ind. électr. Inf., Cah. Ind. aliment. - n. 27
- Publication date: 1992/07
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Freezing installations;
Bakery and confectionery products - Keywords: Dry ice; Liquid; Tunnel; Recovery; Bakery product; Pastry; Equipment; Energy saving; Cryofreezing; Freezing; CO2
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- Date : 1986
- Languages : French
- Source: La revue pratique du froid et du conditionnement d'air - vol. 40 - n. 618
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- Source: Cryogenics 2002. Proceedings of the 7th Cryogenics Conference
- Formats : PDF
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- Author(s) : SICOT D.
- Date : 1992
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- Source: Filière Farine - vol. 4 - n. 43
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- Date : 1986
- Languages : French
- Source: Mag. Ind. gourmandes - n. 95
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Récupération du CO2 en cryogénie.
- Author(s) : HENNEQUIN J., CHAUX J. P., KIESSLICH R.
- Date : 1993/07
- Languages : French
- Source: Rev. gén. Froid - vol. 83 - n. 935
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