ShareGrowth and present status of the refrigerating industry in the United States.
Author(s) : VAART S. S. van der
Type of article: Article
Summary
This paper is a contribution of the 1st International Congress of Refrigeration, held October 5-12, 1908, in Paris (volume 3, pp. 330-350). It has been reprinted on the occasion of the celebration of the Centennial of the Bulletin of the IIR.
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Details
- Original title: Growth and present status of the refrigerating industry in the United States.
- Record ID : 2010-0962
- Languages: English
- Subject: Figures, economy
- Source: Bull. IIF-IIR - vol. 90 - n. 2010-2
- Publication date: 2010/04
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Indexing
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Themes:
History of refrigeration;
Economic data and statistics - Keywords: Poultry; Fur; Citrus fruit; Brewery; Cooling; Chilling; Statistics; Fish; Egg; Dairy; Refrigeration industry; History; USA; Cold store; Cold storage; Ice cream; Fruit; Thermal comfort; Air conditioning
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- Date : 1989/09/26
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