Recommendation of the Commission of November 9, 1992 related to a coordinated programme for the official control of foodstuffs for the year 1993 (92/540/EEC).

Recommandation de la Commission du 9 novembre 1992 relative à un programme coordonné de contrôle officiel des denrées alimentaires pour l'année 1993 (92/540/CEE).

Type of article: Article

Summary

1993 recommendations for the sampling of orange juice to control adulteration, for the analysis of nitrates and nitrites in vegetable-based baby foods, for the control of quick-frozen seafood weight, and the microbiological analysis of ice creams and prepared food.

Details

Original title: Recommandation de la Commission du 9 novembre 1992 relative à un programme coordonné de contrôle officiel des denrées alimentaires pour l'année 1993 (92/540/CEE).
Record ID : 1994-0649
Languages: French
Subject: Regulation
Source: J. off. Communautés eur., Légis. - vol. 35 - n. L 350
Publication date: 1992

Links

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Indexing

Themes: Regulations and standardization (Montreal and Kyoto Protocols…)
Keywords: Regulations; Prepared food; Food; EEC; Microbiology; Baby food; Seafood; Orange; Hygiene; Fruit juice; Ice cream