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SURVEY OF WEIGHT LOSS FROM LAMB IN FROZEN STORAGE.
Author(s) : PHAM Q. T., DURBIN J. R., WILLIX J.
Type of article: Article, IJR article
Summary
MEASUREMENTS ARE REPORTED OF WEIGHT LOSS FROM BATCHES OF LAMB CARCASSES, STOCKINETTE COVERED, IN THREE DIFFERENT TYPES OF COLD STORES. IT WAS FOUND THAT LAMB CARCASSES LOSE MOISTURE AT A CONSTANT RATE FOR UP TO AT LEAST 10% WEIGHT LOSS. NEWER COLD STORES HAVE MORE UNIFORM BEHAVIOUR. STORAGE TEMPERATURE IS IMPORTANT BUT TEMPERATURE NON-UNIFORMITY IS MORE SIGNIFICANT. (REVISED VERSION OF PAPER PRESENTED AT IIR MEETING IN HAMILTON, NEW-ZEALAND, SEE PRECEDING ABSTRACT.
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Pages: 337-342
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Details
- Original title: SURVEY OF WEIGHT LOSS FROM LAMB IN FROZEN STORAGE.
- Record ID : 1983-1838
- Languages: English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 5 - n. 6
- Publication date: 1982
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See other articles in this issue (7)
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Indexing
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Themes:
Packaging;
Meat and meat products - Keywords: Lamb; Meat; Weight loss; Cold store; Packaging; Freezing
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SURVEY OF WEIGHT LOSS FROM LAMB IN COLD STORAGE.
- Author(s) : PHAM Q. T., DURBIN J. R., WILLIX J.
- Date : 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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VACUUM PACKED TELESCOPED LAMB: AN INNOVATIVE TE...
- Author(s) : BRUCE J. H., ROBERTS C. A.
- Date : 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
View record
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Determination of weight loss of frozen lamb car...
- Author(s) : KALBASI A., ESMAILZADEH G.
- Date : 1999/09/19
- Languages : English
- Source: 20th International Congress of Refrigeration: Refrigeration into the Third Millennium.
- Formats : PDF
View record
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WEIGHT LOSS FROM LAMB CARCASSES IN FROZEN STORA...
- Author(s) : PHAM Q. T., WILLIX J.
- Date : 1985
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 8 - n. 4
- Formats : PDF
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WEIGHT LOSSES OF NEW ZEALAND LAMB CARCASSES FRO...
- Author(s) : LONGDILL G. R., PHAM Q. T.
- Date : 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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