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The seafood processing industry of Thailand.

Author(s) : KRISHNASAMY N.

Type of article: Article

Summary

The article describes the Thai food industry which is building an increasingly high-profile reputation on the international scene. Figures are given for seafood exports and processing volumes, but the industry still admits that quality aspects have much room for improvement.

Details

  • Original title: The seafood processing industry of Thailand.
  • Record ID : 1994-2607
  • Languages: English
  • Subject: Figures, economy
  • Source: Infofish int. - n. 4
  • Publication date: 1993/07
  • Document available for consultation in the library of the IIR headquarters only.

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