FRIDOC

IIR document

Long distance refrigerated transport: land and sea.

• Organiser : IIF-IIR, ICTS
• Publication date: 1985
• Languages : English
• Formats : Hard copy, PDF

IIR document

Fundamentals and Applications of Freeze-Drying to Biological Materials, Drugs and Foodstuffs.

• Organiser : IIF-IIR
• Publication date: 1985
• Languages : English
• Formats : Hard copy, PDF

IIR document

Storage lives of chilled and frozen fish and fish products.

• Organiser : IIF-IIR
• Publication date: 1985
• Languages : English
• Formats : Hard copy, PDF

IIR document

Systems and components for large heat pumps.

• Organiser : IIF-IIR
• Publication date: 1985
• Languages : English
• Formats : Hard copy, PDF

IIR document

Technology advances in refrigerated storage and transport.

• Organiser : IIF-IIR
• Publication date: 1985
• Languages : English
• Formats : Hard copy, PDF

INFLUENCE OF AIR FLOW RATE, RESPIRATION, EVAPORATIVE COOLING, AND OTHER FACTORS AFFECTING WEIGHT LOSS CALCULATIONS FOR FRUIT AND VEGETABLES.

• Author(s) : GAFFNEY J. J., BAIRD C. D., CHAU K. V.
• Publication date: 1985
• Languages : English

IIR document

SIMULATION MODELLING OF FROZEN FOOD DISTRIBUTION RETAIL OPERATIONS AND THEIR EFFECT ON QUALITY.

• Author(s) : EARL W. H., ALLEN D. H., KINDLEYSIDES L.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

CHILLING AND FREEZING FISHERY PRODUCTS. CHANGES IN VIEWS AND USAGES.

• Author(s) : JUL M.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

CHILLED STORAGE OF WET FISH IN MODIFIED ATMOSPHERES.

• Author(s) : BAHRS L. W.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

COLD STORAGE OF SARDINES PACKAGED IN A MODIFIED ATMOSPHERE.

• Author(s) : BALDRATI G., AMBROGGI F., CASTELVETRI F.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

OZONIZED WATER AND ICE TO PRESERVE FRESH FISH GROUPER (MYCOTEROPERCA BONACI).

• Author(s) : RICE R. G.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

VACUUM-PACKAGING OF FRESH FISH: EFFECT OF OXYGEN PERMEABILITY OF PACKAGING MATERIAL ON THE DEVELOPMENT OF BOTULINAL TOXIN.

• Author(s) : GOLA S., ROSSI M.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

THE RELATIONSHIP OF TEMPERATURE TO THE SHELF LIFE OF VACUUM PACKED MARINE FISH. AN INTERIM REPORT.

• Author(s) : HENDRIE M. S., CANN D. C.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

APPROACHES TO THE DEFINITION AND MEASUREMENT OF THE STORAGE LIFE OF CHILLED AND FROZEN FISH: A BRIEF REVIEW.

• Author(s) : HOWGATE P.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

RADIATION PRESERVATION OF FISH.

• Author(s) : HOBBS G., LEY F. J.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

STUDIES ON THE FROZEN STORAGE OF FISH.

• Author(s) : REID D. S.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

ACCEPTABILITY OF FROZEN STORED CONSUMER FISH PRODUCTS.

• Author(s) : MACKIE I. M., et al.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

LITERATURE REPORTING OF SHELF LIFE DATA. WHAT DOES IT ALL MEAN.

• Author(s) : LEARSON R. J., LICCIARDELLO J. J.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

DOES FORMALDEHYDE FORM CROSS-LINKS BETWEEN MYOFIBRILLAR PROTEINS DURING FROZEN STORAGE OF FISH MUSCLE.

• Author(s) : REHBEIN H.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

DENATURATION OF SARCOPLASMIC PROTEINS DURING FROZEN STORAGE OF FISH.

• Author(s) : BORRESEN T., KNUDSEN L. B., NIELSEN J.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

CHANGES IN FISH MUSCLE COLLAGEN DURING FROZEN STORAGE.

• Author(s) : BORDERIAS A. J., MONTERO P.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

LIPID CHANGES IN COD MUSCLE TISSUE FROZEN IN LIQUID NITROGEN DURING FROZEN STORAGE.

• Author(s) : STODOLNIK L.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

SHELF LIFE-QUALITY: A QUESTION OF RELATIVITY.

• Author(s) : HERBORG L.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

TIME TEMPERATURE MONITORING AND QUALITY INSPECTION FOR A QUICK FROZEN FOOD MANUFACTURER. RECENT CHANGES IN DESIGN AND PRACTICAL CONSIDERATIONS FOR FISH PRODUCTS.

• Author(s) : SANDERSON-WALKER M.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF

IIR document

PREDICTION OF STORAGE AND THAWING CONDITIONS BY KINETIC PARAMETERS ON QUALITY CHANGES IN FISH MUSCLES.

• Author(s) : MIKI H., NISHIMOTO J.
• Publication date: 1985
• Languages : English
• Source: Storage lives of chilled and frozen fish and fish products.
• Formats : PDF