Share

Factors which influence the freezing process: an examination of new insights.

Factores que influencian los procesos de congelacion. Nuevas perspectivas.

Author(s) : REID D. S.

Type of article: Article

Summary

This article presents the Spanish translation of a review article published in the IIR Bulletin (see reference 2000-1423). This presentation examines the factors which influence heat transfer, ice crystal nucleation processes, freeze concentration, and molecular mobility to arrive at a fuller appreciation of the mechanics of the freezing process. It also identifies the properties of frozen systems that have an influence on frozen storage stability, in particular those which can help enhance our understanding of the temperature dependence of frozen storage stability.

Details

  • Original title: Factores que influencian los procesos de congelacion. Nuevas perspectivas.
  • Record ID : 2003-0218
  • Languages: Spanish
  • Source: Frío Calor Aire acondicionado - vol. 30 - n. 333
  • Publication date: 2002/01
  • Document available for consultation in the library of the IIR headquarters only.

Links


See other articles in this issue (3)
See the source

Indexing