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FOUR SEA PRODUCTS, REPRESENTING AN IMPORTANT PART OF THE AUSTRALIAN MARKET: SHRIMPS, LOBSTER TAILS, SEA EARS AND ORANGE ROUGHY FILLETS, WERE PACKED IN CORRUGATED CARTON AND THEN FROZEN IN AN AIR BLAST. AIR SPEED VARIES FROM 1.5 TO 6.5 M/S AND MEAN TEMPERATURES FROM -30 TO -40 DEG C. THE FREEZING TIMES RANGE FROM 9 TO 16 HOURS. A MODIFIED VERSION OF THE PLANK EQUATION WAS USED. IN SOME CASES,THE CALCULATED VALUES WERE 50% LOWER THAN THE MEASURED ONES.
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Pages: 1988-3
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Details
- Original title: FREEZING TIMES OF PACKAGED SEAFOODS.
- Record ID : 1990-1504
- Languages: English
- Source: Refrigeration for food and people.
- Publication date: 1988/09/05
- Document available for consultation in the library of the IIR headquarters only.
Links
- See translations: Duración de congelación de los productos del mar pre-embalados.
See other articles from the proceedings (34)
See the conference proceedings
Indexing
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Themes:
Food engineering;
Packaging;
Fish and fish product - Keywords: Shrimp; Carton; Tunnel; Heat transfer; Seafood; Fish; Mollusc; Lobster; Fillet; Packaging; Crustacea; Freezing; Freezing time
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Modélisation de la cinétique de congélation des...
- Author(s) : MESSAHO D., HOURRANE S., BENADDI A.
- Date : 1993/05/03
- Languages : French
- Source: Contribution of Refrigeration to the Preservation of Quality in Fruit, Vegetables and Halieutic Products. Proceedings of the Symposium.
- Formats : PDF
View record
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Freezing of mackerel in carton boxes: heat flow...
- Author(s) : MAGNUSSEN O. M., HARDARSON V.
- Date : 1993/11/15
- Languages : English
- Source: Cold Chain Refrigeration Equipment by Design.
- Formats : PDF
View record
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STUDY ON DYNAMIC PROCESS OF FREEZING AND THAWIN...
- Author(s) : LASTARRIA H. T., SWINIARSKA J.
- Date : 1983/08/07
- Languages : English
- Source: [Refrigeration serving humanity]. Proceedings of the XVIth international Congress of Refrigeration.
- Formats : PDF
View record
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Freezing time calculation for fish.
- Author(s) : BIN-GADHI S. M., BIN-DOHRY Z. S., BIN-FRAIJAN O. S.
- Date : 1992/04/18
- Languages : English
View record
-
Freeze-crusting processes; applications to fish...
- Author(s) : MACCHI H., DELPUECH B., BILLIARD F., FLICK D.
- Date : 1996/03/20
- Languages : English
- Source: Refrigeration and Aquaculture.
- Formats : PDF
View record