IIR document
Refrigeration and the world food industry on the threshold of the 21st century.
Chlodnictwo i gospodarka zywnosciowa swiata u progu XXI wieku./ Refrigeration and the world food industry on the threshold of the 21st century./ Refrigeration and the world food industry on the threshold of the 21st century.
Author(s) : IIF-IIR, KAMINSKI W.
Type of monograph: Book
Summary
This new edition contains the Polish translation of a book published by the IIR in 1995 and still on sale there (see IIR Bulletin, reference 1996-1307). Many figures related to world population and the role of refrigeration in meeting its food needs are given. Extract of contents: world export market for refrigerated food; refrigeration and world food safety; production and consumption of frozen and quick-frozen food; refrigeration and the world fishing industry; the decade spanning 1991-2000. During the Sydney Congress of the IIR on September 19-24, 1999, the author was awarded the IIR Prize for this work.
Details
- Original title: Chlodnictwo i gospodarka zywnosciowa swiata u progu XXI wieku./ Refrigeration and the world food industry on the threshold of the 21st century./ Refrigeration and the world food industry on the threshold of the 21st century.
- Record ID : 2000-1638
- Languages: Polish
- Publication: Nakladem Warszawskiej Wyzszej Szkoly Ekonomicznej - France/France/Poland/Poland
- Publication date: 1995
- ISBN: 2903633827
- Source: Source: ed. 2; 147 p. (21 x 29.7); tabl.; append.; FRF 80.00.
- Document available for consultation in the library of the IIR headquarters only.
Links
Indexing
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Refrigeration and the World Food Industry on th...
- Author(s) : IIF-IIR, KAMINSKI W.
- Date : 1995
- Languages : English
- Formats : Hard copy
View record
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Le froid et l'économie alimentaire mondiale ver...
- Author(s) : IIF-IIR, KAMINSKI W.
- Date : 1995
- Languages : French
- Formats : Hard copy
View record
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Le froid face à son futur.
- Author(s) : BILLIARD F.
- Date : 1994/03/08
- Languages : French
- Source: Cemagref, Div. Génie Procédés frig. therm. - 7 p.; 2 tabl.
View record
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Vital links in the logistics chain.
- Date : 2002/07
- Languages : English
- Source: Frozen chill. Int. - 41-42; fig.; phot.
View record
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Pertes et gaspillages alimentaires : l'état des...
- Author(s) : VERNIER A., DEBARGE S., GALIO P., et al.
- Date : 2016/05
- Languages : French
View record