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  • News from IIR members: AFF

    2es Journées - Chaîne du froid des produits de santé (2nd Symposium on the cold chain and medicines) is to be held in Lyons, France, on November 24-25, 2010. Organized by the French Refrigeration Association (AFF) and SFSTP (French Society...

    • Publication date : 2011/02/04
  • Conferences

    Interested in refrigerated storage, transportation and display of food products? Find out more: http://fetweb.ju.edu.jo/conferences/confiir/confiir.html...

    • Publication date : 2005/02/11
  • New IIR publication

    The CD-ROM proceedings of Ammonia Refrigerating Systems, Renewal and Improvement, an IIR conference held in Ohrid, Macedonia (FYROM), on May 6-8, 2005, comprise 29 papers spanning a wide range of ammonia applications. Key topics: past, present and...

    • Publication date : 2005/07/19
  • Activities of the IIR’s Commission D2 on Refrigerated Transport

    The role of the IIR is well recognized worldwide, and in particular the expertise of the members of Commission D2 makes an important contribution to refrigerated transport issues: avoiding the wastage of food and the minimizing of emissions.

    • Publication date : 2013/07/01
  • Latest news from B-Medical Systems, Epta and GEA, three IIR corporate members

    B Medical Systems, a global leader in the vaccine cold chain, is expanding its production capacity due to the COVID-19 pandemic, Epta monitors R290 fridges in cashier-free store in Dubai and GEA provides a...

    • Publication date : 2021/11/29
  • Commission D2: at the forefront of refrigerated transport

    Coordinated by the IIR Science and Technology Council, Commission D2 is aimed at promoting knowledge of refrigerated transport technology worldwide.

    • Publication date : 2016/03/09
  • New IIR Working Groups focus on core matters in refrigeration

    IIR Working Groups (WGs) operate on a temporary basis and bring together specialists to work on projects concerning current technological, social or economic issues linked to refrigeration. Their aim is to promote development, provide knowledge...

    • Publication date : 2018/10/02
  • Ice cream manufacturing, environmental impact and market data

    From a physico-chemical point of view, ice cream is a complex, frozen multiphase mixture. The manufacturing process includes several stages of freezing which are described in this...

    • Last update : 2023/06/30
    • Langues : French, English
    • Themes : Ice creams
  • Environmental impact of the ice cream industry

    This summary document describes the environmental impact of ice cream manufacturing, which is mainly due to the energy consumption and refrigerants used.

    • Last update : 2022/11/17
    • Langues : French, English
    • Themes : General information on environment (climate change, ozone depletion…)
  • Cryogenic nitrogen in the food and beverage industry

    The adoption of cryogenic processes in the food and beverage industry is predominantly driven by liquid nitrogen (LIN), and it is the preferred candidate for food chilling and...

    • Last update : 2023/11/07
    • Langues : French, English
    • Themes : Freezing of foodstuffs