FRIDOC

Legislative aspects of water in foods.

• Author(s) : MUSGROVE S.
• Date : 1996/06
• Languages : English
• Source: Food Sci. Technol. Today - vol. 10 - n. 2

Atmospheric chemistry and fate of selected refr...

• Author(s) : ROBIN M. L.
• Date : 2024/07/17
• Languages : English
• Source: 2024 Purdue Conferences. 20^th International Refrigeration and Air-Conditioning Conference at Purdue.
• Formats : PDF

Cálculo de distancias de seguridad para las pru...

• Author(s) : MUÑOZ G., TERESA M., GÓMEZ M., JERÓNIMO
• Date : 2024/06/26
• Languages : Spanish
• Source: 12^th CYTEF Congress - Ibero-American Congress of Refrigeration Science and Technology.
• Formats : PDF

Welded cryovials – a contribution to minim...

• Author(s) : MIKSCHE R., KRETSCHMER R., KADE A.
• Date : 2025/04/07
• Languages : English
• Source: Cryogenics 2025. Proceedings of the 18^th IIR International Conference on Cryogenics, Prague, Czech Republic, 7-11 April 2025.
• Formats : PDF

Prediction of water status during freeze drying...

• Author(s) : YOUNAS S., AHMAD M., ARQAM M., MANZOOR M. S., WANG X., LI W., LIU C., ALI Z., SABIR M. A., IMRAN M.
• Date : 2025/10
• Languages : English
• Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 178
• Formats : PDF