ShareSummary
This file contains the annual regional and national totals for end-of-month holdings of meat, dairy products, poultry, fruits, nuts and vegetables in public, private, and semi-private refrigerated warehouses. Extract from the table of contents: fresh fruit, nuts, dairy products, frozen eggs and frozen poultry in cold storage; frozen fruit, vegetables, potatoes, frozen juice, red meat, poultry and commodities in cold storage. The report can be downloaded from the Web site: www.nass.usda.gov/Publications/index.asp. (See also this Bulletin, references 2010-0352 and 0353.)
Details
- Original title: Cold storage. 2009 summary.
- Record ID : 2010-0354
- Languages: English
- Subject: Figures, economy
- Publication: USDA (United States Department of Agriculture), NASS (National Agricultural Statistics Service) - United states/United states
- Publication date: 2010/02
- ISSN: 02777193
- Source: Source: 38 p.; fig.; tabl.
Links
Indexing
- Themes: Economic data and statistics
- Keywords: Strawberry; Storage capacity; Raspberry; Public warehouse; Poultry; Potato; Nut; Food; Blackberry; Meat; Beef; Statistics; Dairy product; Frozen food; Pork; Apple; Pear; Egg; Vegetable; USA; Cold store; Cold storage; Fruit juice; Freezing; Fruit
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Cold storage. 2007 summary.
- Author(s) : USDA, NASS
- Date : 2008/02
- Languages : English
View record
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Cold storage. 2003 summary.
- Author(s) : USDA, NASS
- Date : 2004/02
- Languages : English
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Cold storage. 2005 summary.
- Author(s) : USDA, NASS
- Date : 2006/02
- Languages : English
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Cold storage.
- Author(s) : USDA, NASS
- Date : 2008/11/21
- Languages : English
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Cold storage.
- Author(s) : USDA, NASS
- Date : 2010/03/22
- Languages : English
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