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Cold storage. 2005 summary.

Author(s) : USDA, NASS

Type of monograph: Other

Summary

This file contains the annual regional and national totals for end-of-month holdings of meat, dairy products, poultry products, fruits, nuts and vegetables in public, private, and semi-private refrigerated warehouses. Extract from the table of contents: fresh apples and pears; nuts; dairy products; frozen eggs; poultry; frozen fruit and vegetables; frozen juice concentrate; potatoes; beef, pork, other meat, canned and total meat; miscellaneous cooler and freezer; total commodities stored; blackberries, red raspberries and strawberries; cooler space occupied in public general warehouses: percent of total usable space; freezer space occupied in public general warehouses. The report can be downloaded from the Web site: usda.mannlib.cornell.edu. See also this Bulletin, references 2006-2734 and 2736.

Details

  • Original title: Cold storage. 2005 summary.
  • Record ID : 2006-2735
  • Languages: English
  • Subject: Figures, economy
  • Publication: USDA (United States Department of Agriculture), NASS (National Agricultural Statistics Service) - United states/United states
  • Publication date: 2006/02
  • Source: Source: 71 p. (21 x 29.7); fig.; tabl.

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