Preventing contamination and controlling the cold chain. Proceedings of the French refrigeration seminar.
Prévention des contaminants et maîtrise de la chaîne du froid. Journée française du Froid : recueil des conférences.
Date: 1900.01.01
Summary
These are the proceedings of the lectures delivered at the seminar, held October 22, 1996, during the IPA exhibition in Paris. Summary: refrigerating equipment and air treatment: hygiene and cleanibility (cold chain, air-treatment conditioners, band freezers); new applications of heat processes (water cooking and cooling, cooling of food in a two-phase mix); thawing of food (regulations, technological and economic aspects); regulatory outlook.
Details
- Original title: Prévention des contaminants et maîtrise de la chaîne du froid. Journée française du Froid : recueil des conférences.
- Organiser : AFF
- Record ID : 1997-0617
- Languages: French
- Number of articles: 0
- Publication: AFF (Association Française du Froid) - France/France
- Source: Source: 140 p. (17 x 24); fig.; phot.; tabl.; FRF 184.00.
- Conference type: Other conference (non-IIR)
- Notes:
AFF, Journ. fr. Froid, Paris
- Document available for consultation in the library of the IIR headquarters only.
Indexing
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Themes:
Refrigeration and perishable products: general information;
General information on refrigeration;
Cold stores : design, construction, insulation and equipment;
Food quality and safety. Microbiology;
Cold chain, interfaces;
Chilling of foodstuffs;
Freezing of foodstuffs;
Refrigerated storage: regulations and standards;
Chillers;
Refrigeration and perishable products: regulations and standards - Keywords: Thawing; Regulations; Food; Economy; Contamination; Cold chain; Maintenance; Air treatment; Chiller; Chilling; Hygiene; Control (generic); Freezing; Belt freezer
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