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IIR document

Modern trends in heat pump development.
- Author(s) : WORSOE-SCHMIDT P.
- Publication date: 1982/03
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 5 - n. 2
- Formats : PDF
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IIR document

Comparison of refrigerants.
- Author(s) : PFEIFFENBERGER U.
- Publication date: 1982/03
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 5 - n. 2
- Formats : PDF
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IIR document

Some aspects of the air distribution in ventilated rooms.
- Author(s) : NIELSEN P. V.
- Publication date: 1982/03
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 5 - n. 2
- Formats : PDF
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IIR document

A thermally actuated heat pump.
- Author(s) : EDER F. X.
- Publication date: 1982/03
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 5 - n. 2
- Formats : PDF
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IIR document

Frozen storage, refrigeration equipment and freezing systems in the seafood industry.
- Author(s) : PERSSON P. O.
- Publication date: 1982/03
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 5 - n. 2
- Formats : PDF
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IIR document

Refrigeration of perishable products for distant markets.
- Organiser : IIF-IIR
- Publication date: 1982/01/26
- Languages : English
- Formats : Hard copy, PDF
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IIR document

HUMAN ANXIETIES ABOUT PERISHABLE FOOD PROCESSING AND DISTRIBUTION.
- Author(s) : ALLEN R. S.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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IIR document

THE FOOD/ENERGY DILEMMA, WHAT CAN REFRIGERATION TECHNOLOGY DO.
- Author(s) : LORENTZEN G.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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IIR document

ENERGY CONSUMPTION IN THE COLD CHAIN.
- Author(s) : MATTAROLO L.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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IIR document

PREDICTION OF SHELF LIFE OF STORED FOODS.
- Author(s) : KAREL M.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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IIR document

ELECTRICITY CONSUMPTION RATES IN SOME FOOD FREEZING INDUSTRIES.
- Author(s) : CLELAND A. C.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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IIR document

THE INTRICACIES OF THE FREEZER CHAIN.
- Author(s) : JUL M.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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A SIMPLIFIED MATHEMATICAL MODEL FOR FREEZING TIME CALCULATION IN PLATE FREEZERS.
- Author(s) : MASCHERONI R. H., MICHELIS A. de, CALVELO A.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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IIR document

THE EFFECT OF CONTROLLABLE EXTERNAL CONDITIONS ON THE FREEZING TIME OF FOOD PRODUCTS.
- Author(s) : EARLE R. L., CLELAND A. C.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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IIR document

INFLUENCE DE LA REFRIGERATION ET DE LA CONGELATION SUR LA QUALITE ET L'APTITUDE A LA GERMINATION DES GRAINES.

INFLUENCE OF CHILLING AND FREEZING ON SEED QUALITY AND GERMINABILITY.
- Author(s) : COME D.
- Publication date: 1982/01/26
- Languages : French
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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IIR document

THERMAL CHARACTERISTICS OF FRUIT AND VEGETABLES AS APPLIED TO HYDROCOOLING.
- Author(s) : RANADE M. S., NARAYANKHEDKAR K. G.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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THE TIME-TEMPERATURE RELATION ON CHILLING INJURY TO CUCUMBER IN REFRIGERATED STORAGE.
- Author(s) : YU L.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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VACUUM PACKED TELESCOPED LAMB: AN INNOVATIVE TECHNIQUE IN WHOLE-CARCASS PACKAGING.
- Author(s) : BRUCE J. H., ROBERTS C. A.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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ELECTRICAL STIMULATION AND MEAT QUALITY.
- Author(s) : CHRYSTALL B. B.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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WEIGHT LOSSES OF NEW ZEALAND LAMB CARCASSES FROM SLAUGHTER TO MARKET.
- Author(s) : LONGDILL G. R., PHAM Q. T.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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IIR document

FREEZING OF IRREGULAR SHAPES UNDER TIME VARIABLE CONDITIONS.
- Author(s) : CLELAND A. C., EARLE R. L.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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IIR document

MISCONCEPTIONS ABOUT MEAT AND FISH CHILLING.
- Author(s) : JUL M.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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IIR document

ON THE ICE GROWTH MECHANISMS DURING BEEF FREEZING.
- Author(s) : GOMEZ T. M., CALVELO A.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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PRACTICAL CONSIDERATIONS IN THE FREEZING OF ELECTRICALLY STIMULATED LAMB CARCASES.
- Author(s) : KEELEY G. M.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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IIR document

THE EFFECT OF PROCESSING VARIABLES ON THE STORAGE STABILITY OF FROZEN LAMB.
- Author(s) : WINGER R. J.
- Publication date: 1982/01/26
- Languages : English
- Source: Refrigeration of perishable products for distant markets.
- Formats : PDF
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