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Thermophysical properties of refrigerants and heat and mass transfer.

[In Russian. / En russe.]

Author(s) : TSVETKOV O. B.

Type of monograph: Book

Summary

This book contains 30 papers concerning the thermodynamic and transport property measurements of refrigerants, diagrams and tables, experimental techniques, cryology, freeze-drying, and food processing. Titles and short abstracts are given in English.

Details

  • Original title: [In Russian. / En russe.]
  • Record ID : 1999-0622
  • Languages: Russian
  • Publication: St. Petersburg State Academy of Refrigeration and Food Technologies - Russia/Russia
  • Publication date: 1995
  • ISBN: 5869810094
  • Source: Source: 156 p. (14.3 x 20); fig.; tabl.
  • Document available for consultation in the library of the IIR headquarters only.

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