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45 834 records
Cryopreservation of articular cartilage. 1. Conventional cryopreservation methods.
Cryopreservation of articular cartilage. 2. Mechanisms of cryoinjury.
Cryopreservation of articular cartilage. 3. The liquidus-tracking method.
Besparen door optimaal te anticiperen op weersverwachtingen en elektriciteitstarieven.
Savings by optimally anticipating weather forecasts and electricity tariffs.
AC&R: the Kyoto conditioning.
Constructal theory of global circulation and climate.
Marktübersicht Pumpen.
An overview of the pump market.
Exergy analysis and energy consumption comparison between ice storage air-conditioning systems and conventional air conditioning systems.
[In Chinese. / En chinois.]
Air-cooled heat exchangers for CO2 refrigeration cycles.
Zagadnienia wartosci predkosci dzwieku w przeplywach dwufazowych czynników chlodniczych.
Sound velocity in two-phase flows of refrigerants.
Experimental study of pool boiling heat transfer on enhanced tubes.
Similarity between cooling heat transfer in the sub- and super-critical pressure regions.
[In Japanese. / En japonais.]
Control technique for jet phenomena.
Heat transfer steady and transient characteristics in a flat-plate micro heat pipe.
Fundamental study on heat transfer characteristics of a two-phase closed thermosiphon in lower oscillation (under dropwise condensation with lower input heat).
Innovations in the refrigeration technique.
Experimental study of the influence of additives on ammonia bubble absorption.
Study on in-plant measurement of LiBr concentration in an absorption refrigerator with the absorbent of LiBr aqueous solution and the refrigerant of water. 2. Study on measurement of LiBr concentration using capacitance and a pH sensor.
Influence of surface characteristics of frost formation on a vertical cold plate with an electric field.
Experimental study on characteristics of low-temperature phase change cool storage for nanofluids.
Prawie wszystko o technologii chlodniczej zywnosci (21). 2. Chlodnictwo w przetwórstwie i przechowalnictwie. 2.6. Przemiany w zywnosci podczas obróbki chlodniczej.
Almost everything about food refrigeration (21). 2. Refrigeration in food storage and food processing technology. 2.6. Physical processes in food during cooling treatment.
Optimization of refrigerated shields using multilayer thermal insulation: cryostats design - analytical solution.
On conduction-cooling of a high-temperature superconducting cable.
Mechanical properties of pure Ni and Ni-alloy substrate materials for Y-Ba-Cu-O coated superconductors.
Kältemaschinenöle für natürliche Kältemittel.
Lubricant oils for natural refrigerants.